Covid-19 hasn’t exactly been good to the travel and hospitality industry, especially with the loss of international travellers due to the travel bans and alcohol restrictions.
AJ Snetler, a barman at Tobago’s Bar at the Radisson Blu hotel at the V&A Waterfront, said despite the challenges, it reinforced his passion for the industry.
“Those of us who work in hospitality love to interact with our guests, and barmen even more so. We’ve missed that tremendously.
“However, I’ve also been constantly reminded how much I love my job, and how, when pushed, we as a team stepped up to address any challenge that comes our way. I’ve learnt so many lessons this…