It’s the most anticipated meal of the year. From that juicy golden turkey, to sweet potato casserole, fresh cranberry sauce, to pumpkin and apple pie, the Thanksgiving meal is an American tradition. This year with inflation at a 40-year high, shoppers are concerned the meal may gobble up their savings. But experts say it doesn’t have to.
“Flexibility and adaptability are two of the cornerstones of successful hospitality operations,” said Chef John Noble Masi, who is a culinary faculty…