Zentis Osaka has introduced its Stay & Savor package, which includes a two-night stay, daily breakfast and an afternoon tea experience at UPSTAIRZ Lounge, Bar & Restaurant.
The afternoon tea, available until May 11, features strawberries, including rare white strawberries (awayuki), and includes a strawberry garden, lychee mousse, strawberry macaron, matcha egg tart, and rice flour carrot cake. Savoury options include strawberry savoury madeleines, Caesar salad with strawberries, prosciutto, pistachios, and a strawberry and wagyu roast beef croissant sandwich. Guests can pair this with free-flow tea, such as pink rose, bergamot peach, or UPSTAIRZ’s special blend, or a glass of champagne (at an extra charge).
The package also includes breakfast at UPSTAIRZ Restaurant, where guests can choose from American, vegan, or the…
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