South African Adventure for SERC Students
Twenty students from the South Eastern Regional College (SERC) jetted off to South Africa on a 17-day work and study placement on 1 March 2024. The trip was fully funded by the Turning Scheme.
The students, twelve from Culinary Arts and eight from Travel and Tourism programmes, from across the College Campuses will be hosted by Boland College in picturesque Stellenbosch, the world-famous wine producing region.
The Level 3 Diploma in Professional Chef students who went to South Africa are: from Bangor Campus – Aimee Roleston (Newtownards), Lisa Hayes (Donaghadee), Erin Horner (Comber), Eimear McCarthy (Portaferry), Ali McKay-Geary (Bangor), Lucie Ramm (Donaghadee), David Rea (Bangor), Eve Saunders (Bangor) and Nicole Stewart (Ballinderry); and from Lisburn Campus – Josie Chapman (Tandragee), Rachel Carson (Glenavy) and Matthew McGivern (Lisburn. The Level 3 Travel & Tourism students are: from Bangor…
